Situated in a lovely rural village location we are recruiting for a Sous Chef, the location has a truly lovely atmosphere which is very popular with locals and visitors. The pub prides itself on producing traditional home cooked food with an array of special dishes of the day! You'll be producing food which has been carefully sourced. Working from Wednesday to Sunday: From 10.00 am to 3.00 pm and 5.30 pm to 9.30 pm / 10.00 pm. There is always the possibility of working additional hours too. For more information please either call: Julie on 01233 634242 or upload your CV via the link.