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up to £35000 per annum

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An exciting opportunity has arisen for a chef to join my clients busy restaurant in Canterbury.

You will be responsible for cooking a variety of meals from the menu, including designing the specials board using local ingredients.

  • You will be responsible for coordinator orders
  • Cooking fresh meals
  • Ordering ingredients
  • Designing specials and dessert menus

Previous kitchen experience is a must ideally as a senior sous/head chef and someone able to work in a busy demanding environment.

Working days are Wed-Sun.

Interested, apply online today.

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Kent - Canterbury
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