A fantastic opportunity has become available for an experienced Catering Manager, for school in the Ashford area. You will manage the catering option and manage the catering staff, to ensure the service and standards provided meet the requirements, objectives, and policies required.

Key responsibilities:

• Day-to-day management of all functional activities in food production and service

• Responsibility for sourcing all food and commodities

• Adhere to set budgets

• Be aware of current trends and legislation regarding food and food safety

• Ensure cleanliness of kitchen and associated areas

About you:

• Previous catering experience is essential

• Proficiency with budgeting

• Team leader

• Approachable

This is a year round role, with hours adjusted to longer term time hours and more weeks off/working from home throughout the school holidays. Please apply with your CV for further information.