Catering Assistants
Retail duties include serving hot and cold meals & snacks, operating a till, cash handling, restocking counters, patient services duties include washing up patients crockery & cutlery using a commercial dishwasher, delivery of patient meals and retail stock items, associated cleaning duties and completion of paperwork. Applicants must have previous catering experience with high standards of work, be an outgoing, hard-working and enthusiastic individual that is able to work as part of a team, experience of working in a healthcare setting would be an advantage. Shifts can be worked between the hours of 8am - 6pm
To apply please send an up to date CV to sharon.bartholomew@hrgo.co.uk
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